resistant$69656$ - traduzione in greco
Diclib.com
Dizionario ChatGPT
Inserisci una parola o una frase in qualsiasi lingua 👆
Lingua:

Traduzione e analisi delle parole tramite l'intelligenza artificiale ChatGPT

In questa pagina puoi ottenere un'analisi dettagliata di una parola o frase, prodotta utilizzando la migliore tecnologia di intelligenza artificiale fino ad oggi:

  • come viene usata la parola
  • frequenza di utilizzo
  • è usato più spesso nel discorso orale o scritto
  • opzioni di traduzione delle parole
  • esempi di utilizzo (varie frasi con traduzione)
  • etimologia

resistant$69656$ - traduzione in greco

DIETARY FIBER
Resistant starches; Resistant Starch; Resistant Starches
  • A specially developed strain of barley, high in resistant starch

resistant      
adj. ανθεκτικός, αντικρούων, ανθιστάμενος, αντέχων
fire resistant         
WIKIMEDIA DISAMBIGUATION PAGE
Fire-resistant; Fire resistant; Fire resistance (disambiguation)
πυρίμαχος
water proofing         
  • A wax coating makes this [[Manila hemp]] waterproof
  • Waterproofing with two component system
  • A water droplet on a superhydrophobic surface
PROCESS OF MAKING AN OBJECT OR STRUCTURE WATERPROOF OR WATER-RESISTANT
Water Proof; Waterproof; Patio sealant; Hydro-phobic sealer; Hydrophobic sealer; Water resistant; Water-resistant; Waterproofs; Water proofing; Water proofs; Water proofed; Waterproofed; Watertight; Water resist; Water repellent; Water-repellent; Waterproof membrane; Water proof; Water-proof; Water-proofing; Environmental seal; Environmental sealing; Weather sealing; Weather-sealing; Weathersealing; Weathersealed; Weather-sealed; Weather sealed; Weather seal; Weather-seal; Environmentally sealed; Water repellency; Water protection
αδιαβροχοποίηση

Definizione

superbug
(superbugs)
Journalists refer to a type of bacteria as a superbug when it is very difficult to deal with because it cannot be killed by antibiotics.
N-COUNT

Wikipedia

Resistant starch

Resistant starch (RS) is starch, including its degradation products, that escapes from digestion in the small intestine of healthy individuals. Resistant starch occurs naturally in foods, but it can also be added as part of dried raw foods, or used as an additive in manufactured foods.

Some types of resistant starch (RS1, RS2 and RS3) are fermented by the large intestinal microbiota, conferring benefits to human health through the production of short-chain fatty acids, increased bacterial mass, and promotion of butyrate-producing bacteria.

Resistant starch has similar physiological effects as dietary fiber, behaving as a mild laxative and possibly causing flatulence.